Iroquois White Corn Project

Category : "side dish"

Gougeres

Ingredients

  • ½ cup Iroquois White Corn Flour
  • 1 cup (8 oz.) water
  • 8 tablespoons (4 oz.) unsalted butter, cut into pieces
  • ½ teaspoon salt
  • ½ teaspoon dry mustard powder
  • ½ cup all-purpose flour
  • 4 large eggs, lightly beaten
  • 1 ½ cups grated gruyere cheese

Directions

  1. C…

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Corn and Mushroom Risotto

Ingredients

Iroquois White Corn

  • ½ cup Iroquois Hulled White Corn
  • 2 cups heavy cream
  • 1 cup dry Arborio rice
  • 2 ½ cups duck stock
  • 2 tablespoons olive oil
  • 1 cup sliced mushrooms
  • 2 cups duck confit
  • ½ cup parmesan cheese

Directions

  1. Prepare ahead Iroquois Hulled White Corn. See directio…

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